Rhubarb Ginger Yogurt topped with a maple and ginger nut topping | Gluten Free & Low FODMAP Breakfast ideas Ok, listen. I know that it’s cold outside and you’re probably wanting something warm in the morning to start your day. That’s cool. I get it. We had snow for about 2 minutes the other day… Continue Reading
Rhubarb Ginger Yogurt
Peanut Butter Oatmeal Bars
Super simple peanut butter oatmeal bars ready in under 30 minutes – a perfect fuss free treat for satisfying any sweet tooth! Hey, guess what?! Today we’re going to revisit one of my earliest posts which also happens to be one of my favorite go-to recipes – peanut butter oatmeal bars! Originally I planned on rephotographing… Continue Reading
Strawberry Ginger Smoothie
This Strawberry Ginger Smoothie is the perfect Vitamin C packed treat. It’s sweet, fiery and perfect for getting you through this cold season. How’s your week going so far? I started a new workout routine this Monday and now three days later my legs still feel like jello. I could probably do with some sort… Continue Reading
Almond Lemon Poppy Seed Loaf
This Almond Lemon Poppy Seed Loaf is an easy mix and go recipe using a blend of grain free flours and fresh lemons. Not too sweet and not too tart! Nothing smells better than a freshly zested lemon. Nothing. No. Thing.
Bacon Kale & Sweet Potato Hash
Bacon Kale & Sweet Potato Hash: a sweet and savory one skillet breakfast packed with protein, fiber, and tons of flavor. Low Fodmap & Whole 30 Approved How’s your first week of the new year been so far? I’ve noticed quite a few people have started a Whole 30 this month to start off the year on a… Continue Reading
Gluten Free Vegan French Bread
An easy, gluten free vegan French bread recipe using the water from chickpea cans (aquafaba) as egg replacers. Crusty on the outside and soft in the middle! I’m pretty excited about this post today because it’s been a long time coming! Easily my most popular recipe that I’ve ever shared on A Saucy Kitchen has… Continue Reading
2015 Highlights
I honestly feel a little emotional thinking back on this past year and everything that I’ve been able to do. First off – I want to give a nice, big virtual hug to every single person reading this right now because without your support I wouldn’t be writing this.
Bacon Brussels and Blue Cheese Flatbread
Bacon, Brussels and Blue Cheese Flatbread: pizza for two in under 30 minutes! How was your Christmas? Was it good? Was it white? Was it warm and sunny? Now that we’re on the other side of Christmas I’m not going to lie – I think I might just be a teensy bit relieved that it’s over…. Continue Reading
Cranberry Orange Baked Oatmeal
Cranberry Orange Baked Oatmeal: a crowd pleasing, make ahead breakfast that’s perfect for any cold winter morning I hope that you’re not too sick of seeing cranberry orange everything just yet because I’ve got this cranberry orange baked oatmeal that I’m dying to share with you today. But before that, how’s your week been? Christmas is only a… Continue Reading
Sweet Potato Leek Soup with Spicy Toasted Pumpkin Seeds
Sweet Potato Leek Soup topped with Spicy Toasted Pumpkin Seeds: a veggie filled, warming winter soup Can you believe that Christmas is only one week away? And that New Years is two weeks? 2016: Where did you come from? My head spins at the thought of another year fast approaching because 2015 can’t possibly be almost… Continue Reading