Mediterranean Chickpea Stew with Spinach & Feta – all made in one pan in under 20 minutes! Sautéed red onion and garlic with Mediterranean spices stewed with crushed tomatoes, chickpeas and spinach. | Gluten Free + Vegetarian Coming at ya with another Meatleass Monday in the form of this Mediterranean Chickpea Stew with Spinach & Feta. It’s… Continue Reading
Mediterranean Chickpea Stew with Spinach & Feta
Peanut Butter Cookie Dough Truffles
Five ingredient Peanut Butter Cookie Dough Truffles – sweet and salty truffle bites studded, dipped and drizzled with dark chocolate pieces! Gluten Free + Vegan + Refined Sugar Free Raise your hand if you’ve ever made a batch of cookies just to eat the dough 🙋🙋🙋 Not going to lie – I’ve eaten a disgusting amount of… Continue Reading
Paleo Sweet Potato Casserole (Vegan Option)
Paleo Sweet Potato Casserole – A Thanksgiving classic with a healthy twist without compromising on flavour! Easy to make with only nine ingredients needed! Possible controversial opinion here: I never liked traditional sweet potato casseroles growing up. The marshmallows threw me off and I’m still not even sure if it’s supposed to be a dessert… Continue Reading
Sweet Potato & Black Bean Enchilada Skillet
Enchilada Skillet made with sweet potatoes, black beans and an easy, homemade enchilada sauce made in under 30 minutes! Gluten Free + Vegetarian All you need is one pan and about 30 minutes to make these wonderfully cozy, cheesy, veggie filled Sweet Potato & Black Bean Enchilada Skillet. It’s ✔️Easy to make ✔️Includes a quick, homemade… Continue Reading
Chocolate Covered Nut & Seed Quinoa Brittle
Crispy, crunchy nut and seed quinoa brittle covered in dark chocolate – easy to make and even easier to eat! Gluten Free + Vegan ✔️Crispy ✔️Crunchy ✔️Sweet ✔️Salty We’re talking next level quinoa brittle here – covered in chocolate for good measure. Altogether this brittle is pretty easy to make. The prep can be done… Continue Reading
Roasted Bacon Turkey Roulade & Fig Sausage Stuffing
Bacon wrapped roasted turkey roulade filled with a sweet and savoury sausage-fig stuffing. The perfect, seasonal dish for special occasions, Holidays and more! Gluten Free + Dairy Free Believe me when I tell you that this turkey roulade is some next level food. And this is coming from someone who could give or take the turkey… Continue Reading
Chicken Korma with Coconut Milk
Chicken Korma with coconut milk and cashews – a rich and creamy curry that’s mildly spiced and easy to make! Serve over cauliflower rice for a hearty and healthy low carb meal! | Gluten Free + Paleo + Whole30 Let’s be real. Curries can look really intimidating to make. They always have these huge ingredients lists… Continue Reading
Coconut Flour Pie Crust (Egg Free)
Learn how to make this super easy, five ingredient Coconut Flour Pie Crust! It all comes together in one bowl with just a little bit of mixing! Gluten Free + Paleo + Egg Free I know it’s only September but I think my brain has been in full on HOLIDAY mode for at least a… Continue Reading